ANDINA: THE HEART OF PERUVIAN FOOD: RECIPES AND STORIES FROM THE ANDES
Más de Martin Morales"Andina is the cuisine of the Andes of Peru. Welcome to one of the most contemporary yet ancient cuisines in the world. Featuring over 110 delicious and unfussy recipes accompanied by fascinating s...
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9781849499941
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"Andina is the cuisine of the Andes of Peru. Welcome to one of the most contemporary yet ancient cuisines in the world. Featuring over 110 delicious and unfussy recipes accompanied by fascinating stories, dazzling photography and beautiful paintings, Andi
ISBN 13 | 978-1849499941 |
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Autor(es) | Martin Morales |
Editorial | QUADRILLE PUBLISHING UK |
Edición | 1 |
Año de edición | 2017 |
Páginas | 272 |