ANDINA: THE HEART OF PERUVIAN FOOD: RECIPES AND STORIES FROM THE ANDES

Más de Martin Morales
"Andina is the cuisine of the Andes of Peru. Welcome to one of the most contemporary yet ancient cuisines in the world. Featuring over 110 delicious and unfussy recipes accompanied by fascinating s...
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9781849499941
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"Andina is the cuisine of the Andes of Peru. Welcome to one of the most contemporary yet ancient cuisines in the world. Featuring over 110 delicious and unfussy recipes accompanied by fascinating stories, dazzling photography and beautiful paintings, Andi

Especificaciones
ISBN 13 978-1849499941
Autor(es) Martin Morales
Editorial QUADRILLE PUBLISHING UK
Edición 1
Año de edición 2017
Páginas 272